Korean Pears are what we might call pampered produce – grown purposefully with fewer pears per branch, they wear little jackets while they are still on the tree (ensuring thin, smooth, perfect skin), are coddled on the packing line, and encased in different little jackets for shipping and displaying in … Tennosui Asian Pear-WHERE TO BUY THIS VARIETY-Assumed to be a chance cross of TENN (also known as Tennessee pear) and Hosui pear. The Korean trees we have are the Dong Bae often called Korean Giant. Explore other popular food spots near you from over 7 million businesses with … I have 6 Asian Pears,3 korean and 3 Japanese. Buy exotic fruits bring the juiciest and flavorful natural delicacies of Asian Pears. Korean Giant pear, native to Korea, is also known as Olympic pear. Their unique texture and explosion of taste make them a sell-out every year, so order them while you can! Growing Korean Giant pear trees is relatively straightforward, and you’ll have an abundance of juicy pears in about three to five years. I can look out my window and see 500-600 pears ready for the Mrs,I'm not a Pear person. Unlike other pears that yield to gentle pressure when ripe, Asian pears are ripe even when they are extremely firm. This is a commercially grown Asian pear variety, that is being widely planted for deer. The Korean Giant pear tree is a grafted vigorous, upright growing tree produces very large round pear. Shows resistance to fire blight. These are huge pears. There are two very broad variety types in Asian pears, the brown honey varieties (Like Hosui, and Kosui) and the green/ yellow varieties (like 20th Century and Shinseki). Ouch... You have clicked a page that seems to be very popular. Asian: Among the oldest cultivated tree fruit, the Asian pear is a bridge between apples and pears – combining the juiciness and flavor of pears with the crunchiness of apples. It produces a heavy crop of very large, up to one pound, sweet and crisp fruits. For good production most varieties need another variety to insure pollination. Round and crisp as an apple, but juicy and flavorful as a ripe pear, our Imperial Asian Pears have become an enormously popular variety! It’s currently a bit busy. Find the best Korean Stores near you on Yelp - see all Korean Stores open now. The trees, which ripen in early October in most climates (about mid-autumn), reach heights of 15 to 20 feet (4.5-7 m.). A Korean pear is a large round fruit that is eaten raw or used as a sweetener in sauces and marinades. Korean Giant is one of the most cold hardy Asian Pears. Taiwan pear, sand pear, apple pear, bapple, papple, and bae li. You can have a rest and please slide to verify. They grow on trees of the species Pyrus pyrifolia, which has beautiful blossoms in spring. This tree has an excellent taste, and drops free from the tree in mid-October and continue into November. 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